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New 2007 Edition - Inspection Manual
Phil Ackland's Inspecting Commercial Kitchen Systems manual has been revised and updated. With over 100 photos and drawings this manual makes commercial kitchen exhaust understandable to building inspectors and design engineers, from owners to maintenance workers. A must read for anyone involved with commercial kitchen exhaust systems. For a complete chapter list and to order your copy today,
click here.
Inspector's Course NOW ONLINE
You don't have to wait any longer; you can now take the inspector's course — online. Study at your own pace, work around your schedule. For fire officials, building inspectors and insurance companies who want to increase their knowledge. Know what to look for when you look at a commercial kitchen exhaust system and how it is suppose to be installed and maintained. For a detailed description,
click here.
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